Content
1. Effects of Legumes-Cassava Intercropping on Cassava Forage and Biomass Production
2. Effect of water spinach and fresh cassava leaves on intake, digestibility and N retention in growing pigs.
3.Effect of water spinach and fresh cassava leaves on growth performance of pigs fed a basal diet of broken rice
4. Effect of variety and preservation method of cassava leaves on diet digestibility by local and crossbred pigs.
5. Effect of length: diameter ratio in polyethylene biodigesters on gas production and effluent composition
6. Replacing dried fish with fresh water spinach for growing pigs fed whole sugar cane stalks or cane juice
7. Water spinach as a feed resource for growing rabbits
8. Gasification of selected crop residues